Fruit and Yogurt Parfait

Dr. Emily Foster

By Dr. Emily Foster

Preparation Time: 10 minutes

Cook Time: 0 minutes

Yield: 2 Parfaits

Ingredients:

• 1 cup Plain Yogurt
• 1/2 cup Strawberries
• 1/4 cup Blueberries
• 1/3 cup Unsweetened Granola

Directions:

1. In two separate bowls, layer yogurt, strawberries and blueberries
2. Sprinkle the granola on top of both parfaits and enjoy

Nutrition Facts per Parfait

Calories 109
Total Fat 1.7g 3%
Saturated Fat 1.2g 6%
Cholesterol 7mg 2%
Sodium 86mg 4%
Potassium 356mg 10%
Total Carbohydrates 14.0g 5%
Dietary Fiber 1.2g 5%
Sugars 12.2g
Protein 7.4g
Vitamin A 1%
Vitamin C 42%
Calcium 23%
Iron 3%

AUTHOR

Dr. Emily Foster

Dr. Emily Foster

Dr. Emily Foster is Holistic Health Expert & Certified Lifestyle Medicine Practitioner. With over 15 years of experience in the health care industry, Dr. Foster has dedicated her career to empowering individuals to take control of their health through natural and lifestyle-based approaches. She holds a Doctorate in Naturopathic Medicine and is a certified Lifestyle Medicine Practitioner. Dr. Foster is passionate about educating the public on the benefits of natural health and sustainable living. Dr. Foster has contributed to numerous peer-reviewed journals and popular health magazines. She is a regular columnist for "Health and Wellness Today" and has been featured in "Natural Living Magazine," "Diabetes Care Journal," and "Nutrition and Health Review."