Quick Oatmeal

Dr. Emily Foster

By Dr. Emily Foster

Preparation Time: 5 minutes
Cook Time: 5 minutes
Yield: 1 Bowl of Oatmeal

Ingredients:

  • 1/2 cup Quick Cooking Oats
  • 1 cup Milk
  • 1/2 cup Strawberries
  • 1 tbsp. Honey
  • 1 tsp. Cinnamon

Directions:

  1. Place the oats, cinnamon and milk in a saucepan and cook over low heat for 5 minutes, or until the oats have soaked up the milk.
  2. Remove from the heat and add the strawberries and honey to the oatmeal.

Nutrition Facts per Bowl

Calories 370
Total Fat 7.9g 12%
Saturated Fat 3.5g 17%
Cholesterol 20mg 7%
Sodium 119mg 5%
Potassium 419mg 12%
Total Carbohydrates 64.4g 21%
Dietary Fiber 6.8g 27%
Sugars 32.2g
Protein 14.0g
Vitamin A 1%
Vitamin C 71%
Calcium 35%
Iron 13%

AUTHOR

Dr. Emily Foster

Dr. Emily Foster

Dr. Emily Foster is Holistic Health Expert & Certified Lifestyle Medicine Practitioner. With over 15 years of experience in the health care industry, Dr. Foster has dedicated her career to empowering individuals to take control of their health through natural and lifestyle-based approaches. She holds a Doctorate in Naturopathic Medicine and is a certified Lifestyle Medicine Practitioner. Dr. Foster is passionate about educating the public on the benefits of natural health and sustainable living. Dr. Foster has contributed to numerous peer-reviewed journals and popular health magazines. She is a regular columnist for "Health and Wellness Today" and has been featured in "Natural Living Magazine," "Diabetes Care Journal," and "Nutrition and Health Review."